Blair Crimmins began his current music career in Atlanta, Georgia, with a determination to bring Ragtime and 1920's style Dixieland Jazz to new audiences. While playing small rock clubs around the Southeast he developed a sound that is at once modern while being deeply rooted in the past. Now four years, and five hundred shows later, he has toured the country playing large venues and has opened for acts such as Mumford & Sons and Preservation Hall Jazz Band. A multi-instrumentalist and music academic, Crimmins writes songs and arrangements for a classic New Orleans style horn section consisting of trumpet, clarinet and trombone.
His debut 2010 release The Musical Stylings Of became a college radio sensation on WRAS Atlanta making him the most requested band on the air. In 2012 Crimmins showed his musical diversity by writing and recording the full score for the independent short film “Old Man Cabbage”. The following year, Crimmins was the critics pick for Best Song Writer of 2013 in Creative Loafing's Best of ATL issue. His last album entitled Sing-a-longs! went to #21 on the EuroAmerican radio chart and earned him a nomination at The Georgia Music Awards for Best Jazz Artist. Blair Crimmins has now released his anticipated 4th studio album You Gotta Sell Something.
“The very first note immediately sends the listener back to a 1920s Vaudeville theatre, where Blair Crimmins intoxicates an audience with his smooth voice and the band supports him with flawlessly appropriate musical accompaniment.”- Performer Magazine
Musical Style: Preservation Townhall Jazz Band, Early Ray Charles, Dr. John
BLUE NOTE NAPA is located on the first floor of the Historic Napa Valley Opera House at 1030 Main St. We are an intimate 144-seat jazz club and restaurant, where you can enjoy performances of world renowned and local Bay Area artists alike. We offer a full menu with market-driven cuisine, as well as an elegant wine and cocktail list. Enjoy fantastic main courses, sharing plates, and desserts while you take in a show.
All ticket prices are based on per person. Dinner is served in all sections. Your ticket is your dining reservation. Separate reservations are not needed.
“Sapphire” Booth Seating:
Booth seating for parties of 4, 5- 6 persons: Our premier level of seating! Booths are only sold as four, five or six and are not available as singles or pairs. 1st come, 1st seated. You will be seated when you arrive. (Seating is dark blue color on map)
“Royal Blue” Center Table Seating:
Seating in premier center table areas in front of stage: Pairs are seated across from each other. 1st come, 1st seated (Seating is light blue on map)
Standard Side Table Seating:
Seating in side table areas left and right of center section: Pairs are seated across from each other. 1st come, 1st seated. (Seating is yellow on map)
Bar Area Ticket Seating (only patrons 21+ may sit at bar):
Great View!! Bar Chairs are tall with backs and comfy padded seats. Purse hooks too. (Bar area is pink on map).
A portion of all ticket fees goes to the historic preservation of the Napa Valley Opera House.
Tickets are the same price whether purchased in person, over the phone or online.
Dinner Menu available in all seating areas